Flavour Enhancer Bouquet Garni For Soups Recipe

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Flavour Enhancer Bouquet Garni For Soups
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Ingredients:

Directions:

  1. Tie all the herbs together with a string.
  2. Then, hang the herbs into the soup or any other dish which is being slow-cooked.
  3. Tie the loose end of the string to the handle of the pan.
  4. Note: Alternatively, you can tie the herbs in a muslin cloth.
  5. Enjoy the extra awesome burst of flavour this will provide to your soup!
  6. Dont forget to share this simple trick/recipe with all your family and friends!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.54 Kcal (6 kJ)
Calories from fat 0.46 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 1.77mg 0%
Potassium 18.96mg 0%
Total Carbs 0.25g 0%
Sugars 0.03g 0%
Dietary Fiber 0.14g 1%
Protein 0.1g 0%
Vitamin C 4.1mg 7%
Iron 0.2mg 1%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 45.93 Kcal (192 kJ)
Calories from fat 13.7 Kcal
% Daily Value*
Total Fat 1.52g 0%
Sodium 52.87mg 0%
Potassium 565.91mg 0%
Total Carbs 7.57g 0%
Sugars 0.9g 0%
Dietary Fiber 4.15g 1%
Protein 3g 0%
Vitamin C 121.4mg 7%
Iron 6.1mg 1%
Calcium 156.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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