Flanagan Recipe

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Flanagan
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Ingredients:

  • 1 1/2 oz dark rum
  • 1 1/2 oz sweet vermouth
  • 3 or 4 ice cubes
  • twist lemon peel

Directions:

  1. Combine all ingredients except the lemon peel in a mixing glass and shake well. Strain into a cocktail glass, drop in the peel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.04 Kcal (666 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.43mg 0%
Potassium 0.85mg 0%
Total Carbs 5.95g 2%
Amount Per 100 g
Calories 187 Kcal (783 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.5mg 0%
Potassium 1mg 0%
Total Carbs 7g 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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