Firecracker Shrimp With Firepower Recipe

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Firecracker Shrimp With Firepower
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Ingredients:

Directions:

  1. Heat a saute pan over high heat, then add oil and butter.
  2. Season shrimp with salt (to taste) and roll in pepper flakes (to taste). When oil and butter are hot, saute shrimp 2 minutes, then remove from pan and reserve.
  3. Reduce heat to medium and add ginger and garlic. Saute 1 minute.
  4. Add bell pepper and snow peas to pan and saute 2 more minutes.
  5. Add wine and reduce by half.
  6. Add soy sauce and stock, simmer 3 minutes.
  7. Add honey and and then shrimp back to pan.
  8. Mix rice flour and water until slurry and add to the pan. Stir till sauce thickens.
  9. Adjust seasonings to taste.
  10. Top with scallions and serve over jasmine rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.36 Kcal (1048 kJ)
Calories from fat 57.22 Kcal
% Daily Value*
Total Fat 6.36g 10%
Cholesterol 366.56mg 122%
Sodium 1996.71mg 83%
Potassium 177.89mg 4%
Total Carbs 20.15g 7%
Sugars 11.87g 47%
Dietary Fiber 1.46g 6%
Protein 30.38g 61%
Vitamin C 31.4mg 52%
Vitamin A 0.8mg 26%
Iron 13mg 72%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 69.16 Kcal (290 kJ)
Calories from fat 15.81 Kcal
% Daily Value*
Total Fat 1.76g 10%
Cholesterol 101.26mg 122%
Sodium 551.58mg 83%
Potassium 49.14mg 4%
Total Carbs 5.57g 7%
Sugars 3.28g 47%
Dietary Fiber 0.4g 6%
Protein 8.39g 61%
Vitamin C 8.7mg 52%
Vitamin A 0.2mg 26%
Iron 3.6mg 72%
Calcium 23.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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