Fast and Easy Caramel Popcorn Recipe

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Ingredients:

Serving

2 (3 1/2 oz) bags microwave popcorn or 2 (3 1/2 oz) bags approx 1 cup corn
1/2 cup margarine
1/4 cup light corn syrup
1 cup brown sugar
1 tsp baking soda
1 brown paper bag

Directions:

Place popped corn in brown bag.
Melt margarine, brown sugar and syrup in microwave on high for 5 min stirring once every 1/2 minute
Stir in baking soda, mixture will foam!
Pour over popcorn in bag and shake well.
Place in microwave on high for 1 inches Shake again, heat for one more minute.
Shake, pour into bowl to cool and then enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	213.15 Kcal (892 kJ)
Calories from fat	87.84 Kcal
		% Daily Value*
Total Fat	9.76g	15%
Sodium	187.65mg	8%
Potassium	45.05mg	1%
Total Carbs	32.32g	11%
Sugars	27.96g	112%
Dietary Fiber	0.79g	3%
Protein	0.74g	1%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	20.3mg	2%

Amount Per 100 g
Calories	444.01 Kcal (1859 kJ)
Calories from fat	182.99 Kcal
		% Daily Value*
Total Fat	20.33g	15%
Sodium	390.9mg	8%
Potassium	93.85mg	1%
Total Carbs	67.33g	11%
Sugars	58.25g	112%
Dietary Fiber	1.65g	3%
Protein	1.54g	1%
Vitamin A	0.2mg	4%
Iron	0.7mg	2%
Calcium	42.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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