Fabulous Steak Sandwich W/Spinach/Cucumbers/Green Goddess Spread Recipe

Directions:

1. Preheat grill to medium-high.
2. Puree mayonnaise, cream cheese, scallions, tarragon, vinegar, Dijon, and anchovy paste in a food processor.
3. Season with salt and black pepper.
4. Coat steak with oil and season with salt and lots of black pepper; set aside.
5. Grill steak covered, 3-4 minutes per side for medium rare.
6. Remove steak from grill, tent with foil, and rest 5 minutes.
7. Slice steak against the grain into thin strips.
8. Reduce grill heat to low.
9. Brush cut side of bread lightly with oil; season with salt and pepper.
10. Grill bread cut side down, covered, until lightly toasted 1-2 minutes.
11. TO SERVE:.
12. Spread green goddess on the cut side of bottom bread.
13. Layer with spinach, steak strips and cucumber, then top with remaining bread.
14. Cut into 4 serving.
15. E N J O Y!