Directions:
- Prepare brownie mix according to package directions. Spread in a greased 13 x9 baking pan. Set aside. Melt butter in a skillet over low heat; add brown sugar and pecans. Heat until sugar dissolves; drizzle over brownie mix. Bake at 350 degrees for 25 to 30 minutes. Cool and cut into bars. Keep refrigerated. Makes 12 to 15.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5691.14 Kcal (23828 kJ) | ||
| Calories from fat | 2850.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 316.73g | 487% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 2002.97mg | 83% | |
| Potassium | 2706.35mg | 58% | |
| Total Carbs | 739.89g | 247% | |
| Sugars | 222.86g | 891% | |
| Dietary Fiber | 21.29g | 85% | |
| Protein | 49.74g | 99% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 22.1mg | 123% | |
| Calcium | 487.8mg | 49% | |
| Amount Per 100 g | |||
| Calories | 494.35 Kcal (2070 kJ) | ||
| Calories from fat | 247.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.51g | 487% | |
|---|---|---|---|
| Cholesterol | 10.6mg | 41% | |
| Sodium | 173.99mg | 83% | |
| Potassium | 235.08mg | 58% | |
| Total Carbs | 64.27g | 247% | |
| Sugars | 19.36g | 891% | |
| Dietary Fiber | 1.85g | 85% | |
| Protein | 4.32g | 99% | |
| Vitamin C | 0.2mg | 4% | |
| Iron | 1.9mg | 123% | |
| Calcium | 42.4mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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