Dipped Marshmallows Recipe

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Dipped Marshmallows
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Ingredients:

Directions:

  1. In a double boiler combine all the ingredients except the marshmallows and rice krispies.
  2. When melted stir until smooth.
  3. Stick marshmallows on a fork and dip in caramel mixture.
  4. Roll in rice krispies.
  5. Let cool.
  6. Note: These are suppose to freeze well but I have never froze them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 577.42 Kcal (2418 kJ)
Calories from fat 209.12 Kcal
% Daily Value*
Total Fat 23.24g 36%
Cholesterol 53.05mg 18%
Sodium 197.05mg 8%
Potassium 138.01mg 3%
Total Carbs 93.32g 31%
Sugars 73.4g 294%
Protein 4.41g 9%
Vitamin A 0.2mg 8%
Calcium 90.8mg 9%
Amount Per 100 g
Calories 409.81 Kcal (1716 kJ)
Calories from fat 148.41 Kcal
% Daily Value*
Total Fat 16.49g 36%
Cholesterol 37.65mg 18%
Sodium 139.85mg 8%
Potassium 97.95mg 3%
Total Carbs 66.23g 31%
Sugars 52.1g 294%
Protein 3.13g 9%
Vitamin A 0.2mg 8%
Calcium 64.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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