Crimson Recipe

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Crimson
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Ingredients:

  • 2 oz gin
  • 1 tsp grenadine
  • 3 or 4 ice cubes
  • 1 oz port

Directions:

  1. Combine all ingredients, except the port, in a cocktail shaker and shake vigorously. Strain into a cocktail glass and carefully float the port on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.1 Kcal (1127 kJ)
Calories from fat 71.44 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 34.87mg 12%
Sodium 154.43mg 6%
Potassium 50.9mg 1%
Total Carbs 5.48g 2%
Sugars 3.74g 15%
Protein 6.8g 14%
Vitamin C 4mg 7%
Calcium 185.3mg 19%
Amount Per 100 g
Calories 264.06 Kcal (1106 kJ)
Calories from fat 70.1 Kcal
% Daily Value*
Total Fat 7.79g 12%
Cholesterol 34.22mg 12%
Sodium 151.54mg 6%
Potassium 49.94mg 1%
Total Carbs 5.38g 2%
Sugars 3.67g 15%
Protein 6.68g 14%
Vitamin C 3.9mg 7%
Calcium 181.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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