Directions:
- Crumble the bread into crumbs.
- Heat honey, sugar and butter in a skillet over low heat.
- Cook until melted.
- Add bread crumbs and cook over low heat, stirring, for 10 minutes.
- Drop by teaspoonfuls onto a lightly greased cookie sheet.
- Sprinkle with nuts if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.22 Kcal (227 kJ) | ||
| Calories from fat | 17.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.91g | 3% | |
|---|---|---|---|
| Cholesterol | 4.88mg | 2% | |
| Sodium | 16.63mg | 1% | |
| Potassium | 8.39mg | 0% | |
| Total Carbs | 9.44g | 3% | |
| Sugars | 8.08g | 32% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 0.39g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 24mg | 2% | |
| Amount Per 100 g | |||
| Calories | 366.1 Kcal (1533 kJ) | ||
| Calories from fat | 115.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.87g | 3% | |
|---|---|---|---|
| Cholesterol | 32.95mg | 2% | |
| Sodium | 112.29mg | 1% | |
| Potassium | 56.62mg | 0% | |
| Total Carbs | 63.73g | 3% | |
| Sugars | 54.56g | 32% | |
| Dietary Fiber | 2.04g | 1% | |
| Protein | 2.65g | 1% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 1.1mg | 1% | |
| Calcium | 161.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
