Cinnamon Puffs Recipe

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Cinnamon Puffs
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Ingredients:

Directions:

  1. Beat 1/4 cup oil, 1/4 cup sugar, and egg in a large mixing bowl at medium speed with an electric mixer until blended.
  2. Combine flour and next 3 ingredients; add to sugar mixture alternately with whipping cream, beginning and ending with flour mixture. Beat at low speed until blended after each addition.
  3. Pour remaining 3 cups oil into a heavy saucepan; heat to 325° to 350°.
  4. Drop dough by tablespoonfuls into hot oil, and fry, in batches, 4 to 5 minutes or until golden. Remove with a slotted spoon; drain on paper towels.
  5. Stir together remaining 1/4 cup sugar and cinnamon; sprinkle evenly over puffs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2501.25 Kcal (10472 kJ)
Calories from fat 2233.22 Kcal
% Daily Value*
Total Fat 248.14g 382%
Cholesterol 95.3mg 32%
Sodium 428.01mg 18%
Potassium 642.24mg 14%
Total Carbs 79.9g 27%
Sugars 19.82g 79%
Dietary Fiber 2.9g 12%
Protein 10.14g 20%
Vitamin C 0.4mg 1%
Iron 1.6mg 9%
Calcium 268.2mg 27%
Amount Per 100 g
Calories 652.47 Kcal (2732 kJ)
Calories from fat 582.55 Kcal
% Daily Value*
Total Fat 64.73g 382%
Cholesterol 24.86mg 32%
Sodium 111.65mg 18%
Potassium 167.53mg 14%
Total Carbs 20.84g 27%
Sugars 5.17g 79%
Dietary Fiber 0.76g 12%
Protein 2.64g 20%
Vitamin C 0.1mg 1%
Iron 0.4mg 9%
Calcium 70mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.1
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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