Christmas Morning Baked French Toast Recipe

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Ingredients:

Serving

12 slices baguette ( cut on a long diagonal)
3 tbsp instant espresso powder
2 tbsp hot water
3 cups whole milk
3 large eggs
1 tsp pure vanilla extract
1/2 cup sugar , plus
2 tbsp sugar, divided
cinnamon , for dusting
whipped cream

Directions:

Preheat oven to 400°F with rack in middle and generously butter a 13- by 9-inch shallow baking dish or pan (3-quart; preferably glass or ceramic).
Arrange bread in 1 layer in baking dish. Dissolve espresso powder in hot water in a large bowl. Whisk in milk, eggs, vanilla, and 1/2 cup sugar until smooth.
Pour custard over bread, then turn slices over several times so they soak up as much custard as possible. Sprinkle top with remaining 2 tablespoons sugar.
Bake until puffed and set, 20 to 25 minutes. Cool in dish on a rack 10 minutes, then dust with cinnamon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	476.19 Kcal (1994 kJ)
Calories from fat	59.22 Kcal
		% Daily Value*
Total Fat	6.58g	10%
Cholesterol	96.38mg	32%
Sodium	856.72mg	36%
Potassium	380.11mg	8%
Total Carbs	84.84g	28%
Sugars	18.57g	74%
Dietary Fiber	3.78g	15%
Protein	18.34g	37%
Vitamin C	2.5mg	4%
Iron	0.5mg	3%
Calcium	166.8mg	17%

Amount Per 100 g
Calories	157.72 Kcal (660 kJ)
Calories from fat	19.61 Kcal
		% Daily Value*
Total Fat	2.18g	10%
Cholesterol	31.92mg	32%
Sodium	283.75mg	36%
Potassium	125.9mg	8%
Total Carbs	28.1g	28%
Sugars	6.15g	74%
Dietary Fiber	1.25g	15%
Protein	6.07g	37%
Vitamin C	0.8mg	4%
Iron	0.2mg	3%
Calcium	55.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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