Chocolate Coated Marshmallows Recipe

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Chocolate Coated Marshmallows
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Ingredients:

  • 3/4 cup peanut butter
  • 2 tbsp butter
  • 1 3/4 cups chopped pecans

Directions:

  1. Melt chocolate, peanut butter and butter.
  2. Add nuts.
  3. Dip large marshamallows into chocolate.
  4. Put on saran wrap covered cookie sheet and freeze til firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.7 Kcal (556 kJ)
Calories from fat 98 Kcal
% Daily Value*
Total Fat 10.89g 17%
Cholesterol 1.22mg 0%
Sodium 28.25mg 1%
Potassium 83.76mg 2%
Total Carbs 8.26g 3%
Sugars 0.64g 3%
Dietary Fiber 1.05g 4%
Protein 2.24g 4%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 598.2 Kcal (2505 kJ)
Calories from fat 441.79 Kcal
% Daily Value*
Total Fat 49.09g 17%
Cholesterol 5.51mg 0%
Sodium 127.34mg 1%
Potassium 377.61mg 2%
Total Carbs 37.22g 3%
Sugars 2.89g 3%
Dietary Fiber 4.76g 4%
Protein 10.08g 4%
Vitamin C 0.4mg 0%
Iron 2.3mg 3%
Calcium 53.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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