Chocolate Chip Krispies Recipe

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Chocolate Chip Krispies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together the butter and brown sugar until smooth. Beat in the eggs, one at a time, then stir in the water and vanilla. Combine the flour, baking powder, and salt, gradually stir into the creamed mixture. Fold in the chocolate chips and crispy rice cereal. Drop by rounded spoonfuls onto the prepared cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2436.65 Kcal (10202 kJ)
Calories from fat 1438.95 Kcal
% Daily Value*
Total Fat 159.88g 246%
Cholesterol 271.8mg 91%
Sodium 971.05mg 40%
Potassium 339.94mg 7%
Total Carbs 292.1g 97%
Sugars 168.96g 676%
Dietary Fiber 18.49g 74%
Protein 14.21g 28%
Vitamin C 12.1mg 20%
Vitamin A 0.9mg 31%
Iron 26.6mg 148%
Calcium 121.6mg 12%
Amount Per 100 g
Calories 455.61 Kcal (1908 kJ)
Calories from fat 269.06 Kcal
% Daily Value*
Total Fat 29.9g 246%
Cholesterol 50.82mg 91%
Sodium 181.57mg 40%
Potassium 63.56mg 7%
Total Carbs 54.62g 97%
Sugars 31.59g 676%
Dietary Fiber 3.46g 74%
Protein 2.66g 28%
Vitamin C 2.3mg 20%
Vitamin A 0.2mg 31%
Iron 5mg 148%
Calcium 22.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.3
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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