Chocolate Chip Cookies Recipe

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Ingredients:

Serving

1 cup granulated sugar
1 cup brown sugar
1 cup butter or 1 cup margarine, softened
2 eggs
1 1/2 tsp vanilla
1 tsp baking soda
1 tsp salt
3 cups all-purpose flour
12 oz semi-sweet chocolate chips

Directions:

Preheat oven to 375.
Place sugars, butter, eggs, and vanilla in mixer bowl.
Attach bowl and flat beater to mixer.
Turn to Speed 2 and mix about 30 seconds, then stop and scrape bowl.
Turn to Speed 4 and beat about 30 seconds, then stop and scrape bowl.
Turn to Stir Speed, gradually add baking soda, salt, and flour to sugar mixture and mix about 2 minutes.
Turn to Speed 2 and mix about 30 seconds, stop and scrape bowl.
Add chocolate chips.
Turn to Stir Speed and mix about 15 seconds.
Drop rounded teaspoonfuls onto greased baking sheets, about 2 inches apart.
Bake for 10-12 munutes.
Remove from baking sheets immediately and cool on wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6389.74 Kcal (26753 kJ)
Calories from fat	2594.47 Kcal
		% Daily Value*
Total Fat	288.27g	443%
Cholesterol	815.41mg	272%
Sodium	3805.64mg	159%
Potassium	883.57mg	19%
Total Carbs	930.23g	310%
Sugars	594.53g	2378%
Dietary Fiber	35.06g	140%
Protein	61.42g	123%
Vitamin A	2.3mg	76%
Iron	17.9mg	100%
Calcium	346.7mg	35%

Amount Per 100 g
Calories	435.54 Kcal (1824 kJ)
Calories from fat	176.84 Kcal
		% Daily Value*
Total Fat	19.65g	443%
Cholesterol	55.58mg	272%
Sodium	259.4mg	159%
Potassium	60.23mg	19%
Total Carbs	63.41g	310%
Sugars	40.52g	2378%
Dietary Fiber	2.39g	140%
Protein	4.19g	123%
Vitamin A	0.2mg	76%
Iron	1.2mg	100%
Calcium	23.6mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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