Chocolate Caramel Chip Cookies Recipe

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Chocolate Caramel Chip Cookies
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Ingredients:

  • 2 1/4 cups flour
  • 2/3 cup baking cocoa
  • 1/4 tsp salt
  • 1 cup butter or 1 cup margarine, softened
  • 3/4 cup sugar
  • 2/3 cup firmly packed brown sugar
  • 2 large eggs

Directions:

  1. Combine flour, cocoa, baking soda, and salt in small bowl.
  2. Beat butter, sugar, brown sugar, and vanilla in large mixer bowl until creamy.
  3. Beat eggs in one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Using melon baller (makes equal size cookies) drop rounds onto ungreased baking sheets.
  4. Bake in preheated 350° oven for 9-11 minutes or until set. Let cool for 2-5 minutes; once cool transfer to container to store.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1387.69 Kcal (5810 kJ)
Calories from fat 640.72 Kcal
% Daily Value*
Total Fat 71.19g 110%
Cholesterol 215.01mg 72%
Sodium 2452.91mg 102%
Potassium 264.19mg 6%
Total Carbs 169.6g 57%
Sugars 62.18g 249%
Dietary Fiber 23.54g 94%
Protein 18.78g 38%
Vitamin A 0.6mg 19%
Iron 10.5mg 58%
Calcium 431.5mg 43%
Amount Per 100 g
Calories 428.99 Kcal (1796 kJ)
Calories from fat 198.07 Kcal
% Daily Value*
Total Fat 22.01g 110%
Cholesterol 66.47mg 72%
Sodium 758.29mg 102%
Potassium 81.67mg 6%
Total Carbs 52.43g 57%
Sugars 19.22g 249%
Dietary Fiber 7.28g 94%
Protein 5.81g 38%
Vitamin A 0.2mg 19%
Iron 3.2mg 58%
Calcium 133.4mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.9
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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