Chewy Chocolate Bars Recipe

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Chewy Chocolate Bars
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Ingredients:

  • 1 lb (that''s right, 1 pound) brown sugar
  • 2/3 cup butter, melted (must be butter, no marg.)
  • 3 eggs
  • 1 tsp vanilla
  • 2 1/4 cups flour
  • 1/2 tsp salt
  • 1 cup chocolate chips (bits of chopped chocolate, whatever you prefer)
  • 1 cup

Directions:

  1. Preheat oven to 350 ° (230 ° C). Find a baking pan with sides, 9”x13”.
  2. Mix butter into the sugar until the mixture is smooth and light.
  3. Add vanilla, then eggs, one at a time, mixing until the mixture is smooth each time. It should be light and smooth and a touch stiff.
  4. Add the dry ingredients (you don’t have to sift them or anything) and continue mixing, again until smooth.
  5. Stir in the additional chocolate and the nuts.
  6. Spread the batter in the pan and bake for 20-25 minutes, until a toothpick comes out oily with very moist crumbs.
  7. Do not over-bake—fudgy is better than dry.
  8. Let rest 10 minutes, turn out of the pan, and cut into small squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.94 Kcal (469 kJ)
Calories from fat 65.09 Kcal
% Daily Value*
Total Fat 7.23g 11%
Cholesterol 16.36mg 5%
Sodium 191.58mg 8%
Potassium 74.88mg 2%
Total Carbs 10.73g 4%
Sugars 0.13g 1%
Dietary Fiber 1.1g 4%
Protein 1.98g 4%
Iron 0.9mg 5%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 450.9 Kcal (1888 kJ)
Calories from fat 262.17 Kcal
% Daily Value*
Total Fat 29.13g 11%
Cholesterol 65.9mg 5%
Sodium 771.64mg 8%
Potassium 301.59mg 2%
Total Carbs 43.23g 4%
Sugars 0.54g 1%
Dietary Fiber 4.41g 4%
Protein 7.99g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 3.4mg 5%
Calcium 137.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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