Directions:
- Drain cherries, reserving juice. If necessary, add enough water to juice to measure 3/4 cup. In a small saucepan, combine sugar and cornstarch; whisk in juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Set aside 16 cherries. Cut remaining cherries in half and add to sauce; set aside.
- Place one sheet of phyllo dough on a work surface; cut into six 4-in. squares. Discard trimmings. (Keep remaining phyllo covered with plastic wrap and a damp towel to prevent drying out.) On a baking sheet, layer phyllo squares, brushing with butter between each. Cut diagonally through dough from each corner 1-1/2 in. toward the center. Place a whole cherry between each cut; fold alternating points over cherries and toward the center. Brush with butter. Repeat with remaining phyllo sheets, cherries and butter.
- Bake at 375° for 8-9 minutes or until golden brown. Serve over cherry sauce. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.22 Kcal (566 kJ) | ||
| Calories from fat | 62.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 11% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 92.95mg | 4% | |
| Potassium | 31.66mg | 1% | |
| Total Carbs | 16.85g | 6% | |
| Sugars | 2.88g | 12% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 1.47g | 3% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 4.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 345.02 Kcal (1445 kJ) | ||
| Calories from fat | 158.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.58g | 11% | |
|---|---|---|---|
| Cholesterol | 38.95mg | 5% | |
| Sodium | 237.18mg | 4% | |
| Potassium | 80.78mg | 1% | |
| Total Carbs | 42.99g | 6% | |
| Sugars | 7.35g | 12% | |
| Dietary Fiber | 1.43g | 2% | |
| Protein | 3.76g | 3% | |
| Vitamin C | 1.3mg | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.5mg | 3% | |
| Calcium | 12.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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