Cheese Garic Biscuits Recipe

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Cheese Garic Biscuits
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Ingredients:

  • 2/3 cup milk
  • 1/4 cup butter or margarine
  • 1/4 tsp garlic powder

Directions:

  1. Heat oven to 450.
  2. Mix Bisquick, milk, & cheese until soft dough forms.
  3. Beat vigorously 30 seconds
  4. Drop dough by spoonful onto ungreased cookie sheet.
  5. Bake 8~10 min or until golden brown.
  6. Melt & mix butter and garlic power.
  7. Brush over warm biscuit before removing from cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.88 Kcal (1180 kJ)
Calories from fat 137.63 Kcal
% Daily Value*
Total Fat 15.29g 24%
Cholesterol 32.43mg 11%
Sodium 490.92mg 20%
Potassium 57.27mg 1%
Total Carbs 28.57g 10%
Sugars 4.48g 18%
Dietary Fiber 1.01g 4%
Protein 5.69g 11%
Vitamin A 0.1mg 3%
Iron 2.1mg 12%
Calcium 155.1mg 16%
Amount Per 100 g
Calories 320.51 Kcal (1342 kJ)
Calories from fat 156.5 Kcal
% Daily Value*
Total Fat 17.39g 24%
Cholesterol 36.88mg 11%
Sodium 558.21mg 20%
Potassium 65.12mg 1%
Total Carbs 32.49g 10%
Sugars 5.09g 18%
Dietary Fiber 1.15g 4%
Protein 6.47g 11%
Vitamin A 0.1mg 3%
Iron 2.4mg 12%
Calcium 176.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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