Candy Cane Cookies Recipe

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Candy Cane Cookies
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Ingredients:

  • 1 cup butter softned
  • 1 tsp vanilla
  • 2 1/2 cup flour
  • 1/2 cup nuts .
  • 2 tbsp cream cheese softned
  • 1 tsp milk
  • 1 drop red food coloring

Directions:

  1. Cream butter & add remaining ingredients in mixture #1- chill dough. Cream cheese & milk from #3 until soft than add 3 T. of #2 & food coloring. With mixture #1 roll into a ball & make a hole in center (looks like a bird nest). Fill with #3 & close hole. Bake 350 for 12-15 min. While still warm roll in mixture #2.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7371.8 Kcal (30864 kJ)
Calories from fat 3042.35 Kcal
% Daily Value*
Total Fat 338.04g 520%
Cholesterol 0.1mg 0%
Sodium 13557.48mg 565%
Potassium 12230.98mg 260%
Total Carbs 1002.18g 334%
Sugars 398.69g 1595%
Dietary Fiber 44.11g 176%
Protein 103.72g 207%
Vitamin C 0.7mg 1%
Iron 27.7mg 154%
Calcium 1460.5mg 146%
Amount Per 100 g
Calories 427.98 Kcal (1792 kJ)
Calories from fat 176.63 Kcal
% Daily Value*
Total Fat 19.63g 520%
Cholesterol 0.01mg 0%
Sodium 787.11mg 565%
Potassium 710.09mg 260%
Total Carbs 58.18g 334%
Sugars 23.15g 1595%
Dietary Fiber 2.56g 176%
Protein 6.02g 207%
Iron 1.6mg 154%
Calcium 84.8mg 146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 174.8
    Points
  • 202
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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