Butterscotch Chip Cookies Recipe

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Butterscotch Chip Cookies
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Ingredients:

  • 1 1/8 cups all purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 tsp baking powder
  • 1/2 cup packed brown sugar
  • 1/2 cup white sugar
  • 1 cup high protein crisp rice and wheat cereal

Directions:

  1. Layer the ingredients in the order given in a one quart wide mouth canning jar. Firmly pack each ingredient in place. It will be a tight fit, but all ingredients will fit in the jar. Use pinking shears to cut an 8 or 9 inch circle from gingham, calico or a seasonal fabric. Place the fabric over the wide mouth lid and rim and secure with a rubber band. Tie on a raffia or ribbon bow to cover the rubber band. Attach a card to the ribbon or raffia with the following mixing and baking directions:
  2. Butterscotch Chip Cookies
  3. Empty jar of cookie mix into a large mixing bowl. Add 1/2 cup of butter or margarine, 1 egg and 1/2 teaspoon of vanilla. Use hands to mix the wet and dry ingredients together. When completely blended, roll into large walnut sized balls. Place on ungreased cookie sheets and use the palm of your hand to flatten each cookie ball. Bake at 350F in a preheated oven for 8 to 10 minutes. Makes 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3282.96 Kcal (13745 kJ)
Calories from fat 1453.55 Kcal
% Daily Value*
Total Fat 161.51g 248%
Sodium 1454.83mg 61%
Potassium 1176.08mg 25%
Total Carbs 448.08g 149%
Sugars 294.45g 1178%
Dietary Fiber 18.76g 75%
Protein 30.04g 60%
Vitamin C 1.2mg 2%
Iron 9.5mg 53%
Calcium 357.6mg 36%
Amount Per 100 g
Calories 476.45 Kcal (1995 kJ)
Calories from fat 210.95 Kcal
% Daily Value*
Total Fat 23.44g 248%
Sodium 211.14mg 61%
Potassium 170.68mg 25%
Total Carbs 65.03g 149%
Sugars 42.73g 1178%
Dietary Fiber 2.72g 75%
Protein 4.36g 60%
Vitamin C 0.2mg 2%
Iron 1.4mg 53%
Calcium 51.9mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.3
    Points
  • 91
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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