Brownie Bites Recipe

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Brownie Bites
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Ingredients:

  • 1/2 cup butter
  • 1 1/2 cups sugar
  • 1 tsp vanilla
  • 3 eggs
  • 1 cup flour
  • 40 walnut halves (optional)

Directions:

  1. In a medium-size pan, place butter and chocolate and heat over low heat. Stir occasionally until melted and smooth.
  2. Remove pan from heat and stir in sugar and vanilla.
  3. Add eggs, one at a time, stirring well after each addition.
  4. Stir in flour.
  5. Spoon batter into mini muffin pan sprayed with cooking spray, filling almost to the top. You can use mini muffin paper liners in the pan instead if you want.
  6. Place a walnut half on the top of each brownie.
  7. Bake in a 325º oven for about 20 minutes or until brownies look dry and feel firm to the touch. I do these in my convection oven and it takes about 15 minutes.
  8. Let cool in pans for about 10 minutes then transfer to wire rack to cool completely.
  9. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.56 Kcal (1673 kJ)
Calories from fat 214.12 Kcal
% Daily Value*
Total Fat 23.79g 37%
Cholesterol 91.88mg 31%
Sodium 444.2mg 19%
Potassium 229.36mg 5%
Total Carbs 46.47g 15%
Sugars 22.12g 88%
Dietary Fiber 4.62g 18%
Protein 6.35g 13%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 409.97 Kcal (1716 kJ)
Calories from fat 219.69 Kcal
% Daily Value*
Total Fat 24.41g 37%
Cholesterol 94.28mg 31%
Sodium 455.76mg 19%
Potassium 235.33mg 5%
Total Carbs 47.68g 15%
Sugars 22.69g 88%
Dietary Fiber 4.74g 18%
Protein 6.52g 13%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 77.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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