Black-Bottom Pumpkin Tart Recipe

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Black-Bottom Pumpkin Tart
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Ingredients:

Directions:

  1. Preheat oven to 375°F; line a baking sheet with foil. Make crust: Combine wafers, cocoa powder and sugar in a food processor. Process until finely ground, about 20 seconds. Add butter and pulse until mixture just clumps together. Transfer to a 9-inch tart pan with a removable bottom and press firmly onto bottom and sides to form a crust. Place on lined baking sheet and bake until slightly firm to the touch and fragrant, 7 to 10 minutes. Remove baking sheet to a wire rack; reduce oven temperature to 350°F.
  2. Make filling: Combine all ingredients in a medium bowl; whisk until blended. Place baking sheet with crust on oven rack and ladle just enough filling into crust to come up to the rim. (Do not overfill.) Bake until a knife inserted into center of tart comes out clean, about 45 minutes. Cool slightly, then chill for at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7709.47 Kcal (32278 kJ)
Calories from fat 7007.34 Kcal
% Daily Value*
Total Fat 778.59g 1198%
Cholesterol 2360.06mg 787%
Sodium 1512.85mg 63%
Potassium 910.77mg 19%
Total Carbs 186.5g 62%
Sugars 105.58g 422%
Dietary Fiber 9.43g 38%
Protein 36.67g 73%
Vitamin C 0.4mg 1%
Vitamin A 9mg 301%
Iron 10.4mg 58%
Calcium 373.4mg 37%
Amount Per 100 g
Calories 605.33 Kcal (2534 kJ)
Calories from fat 550.2 Kcal
% Daily Value*
Total Fat 61.13g 1198%
Cholesterol 185.31mg 787%
Sodium 118.79mg 63%
Potassium 71.51mg 19%
Total Carbs 14.64g 62%
Sugars 8.29g 422%
Dietary Fiber 0.74g 38%
Protein 2.88g 73%
Vitamin A 0.7mg 301%
Iron 0.8mg 58%
Calcium 29.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 218.3
    Points
  • 223
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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