Best Oatmeal Cookies (Made Lighter) Recipe

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Best Oatmeal Cookies (Made Lighter)
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Ingredients:

Directions:

  1. In a large bowl cream the butter, applesauce and sugars, beating until fluffy.
  2. Blend egg into creamed mixture.
  3. Sift together into the creamed mixture the flour, soda, and cinnamon.
  4. Blend in the oats, nuts and vanilla.
  5. Chill dough 1 hour or more.
  6. Preheat oven to 350. Grease cookie sheets.
  7. Drop cookies on greased sheet, using a 1 TB scoop or spoon.
  8. Grease the bottom of a small glass, dip in sugar, and press gently on each uncooked cookie, flattening it to a thickness of about 1/4 inch, resugaring glass for each cookie.
  9. Bake for 10-12 minutes, until lightly browned.
  10. Cool 2-3 minutes on the sheet, remove cookies, and cool completely on racks. Store them in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.27 Kcal (1688 kJ)
Calories from fat 149.51 Kcal
% Daily Value*
Total Fat 16.61g 26%
Sodium 798.48mg 33%
Potassium 160.81mg 3%
Total Carbs 60.92g 20%
Sugars 25.62g 102%
Dietary Fiber 5.66g 23%
Protein 7.41g 15%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 2%
Iron 2.6mg 14%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 266.45 Kcal (1116 kJ)
Calories from fat 98.78 Kcal
% Daily Value*
Total Fat 10.98g 26%
Sodium 527.57mg 33%
Potassium 106.25mg 3%
Total Carbs 40.25g 20%
Sugars 16.93g 102%
Dietary Fiber 3.74g 23%
Protein 4.89g 15%
Vitamin C 2.2mg 6%
Iron 1.7mg 14%
Calcium 67.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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