Berry Tiramisu (Emeril Lagasse) Recipe

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Berry Tiramisu (Emeril Lagasse)
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Ingredients:

Directions:

  1. In a mixing bowl, combine all the berries with the sugar and lemon juice. With a fork, lightly mash 1/4 of the berries against the side of the bowl. Allow the berries to sit for 1 hour. Using an electric mixer, whip the cream until stiff peaks form. In a mixing bowl, fold half of the whipped cream into the Mascarpone cheese, along with the powdered sugar. Blend until the cream is fully incorporated. To assemble, lay one layer of the sponge cake on the bottom of the pan. Brush the layer with the Chambord. Spread 1/3 of the cheese mixture over the sponge cake. Spread a 1/3 of the berry mixture over the cheese. Repeat the procedure until all of the cake, berry and cheese mixture are used. Spread the reserved whipped cream over the top of the cake. Allow the cake to set, about 1 hour. Place a slice of the tiramisu on the plate. Garnish with raspberry coulis, fresh mint and powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.34 Kcal (2363 kJ)
Calories from fat 397.37 Kcal
% Daily Value*
Total Fat 44.15g 68%
Cholesterol 133.15mg 44%
Sodium 186.92mg 8%
Potassium 432.77mg 9%
Total Carbs 40.8g 14%
Sugars 28.8g 115%
Dietary Fiber 2.03g 8%
Protein 4.81g 10%
Vitamin C 15.9mg 27%
Iron 0.4mg 2%
Calcium 90.4mg 9%
Amount Per 100 g
Calories 282.19 Kcal (1181 kJ)
Calories from fat 198.7 Kcal
% Daily Value*
Total Fat 22.08g 68%
Cholesterol 66.58mg 44%
Sodium 93.47mg 8%
Potassium 216.41mg 9%
Total Carbs 20.4g 14%
Sugars 14.4g 115%
Dietary Fiber 1.02g 8%
Protein 2.41g 10%
Vitamin C 8mg 27%
Iron 0.2mg 2%
Calcium 45.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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