Berries 'N' Cream Brownies Recipe

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Berries 'N' Cream Brownies
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Ingredients:

Directions:

  1. • Prepare and bake brownies according to package directions, using a greased 13-in. x 9-in. baking pan. Cool completely on a wire rack.
  2. • Spread whipped topping over brownies. Arrange strawberries cut side down over top. Drizzle with chocolate topping. Refrigerate for at least 30 minutes before serving. Yield: 12-15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.37 Kcal (89 kJ)
Calories from fat 4.43 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 3.44mg 1%
Sodium 2.71mg 0%
Potassium 68.71mg 1%
Total Carbs 4.08g 1%
Sugars 2.82g 11%
Dietary Fiber 0.85g 3%
Protein 0.56g 1%
Vitamin C 24mg 40%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 48.22 Kcal (202 kJ)
Calories from fat 9.99 Kcal
% Daily Value*
Total Fat 1.11g 1%
Cholesterol 7.77mg 1%
Sodium 6.12mg 0%
Potassium 155.05mg 1%
Total Carbs 9.2g 1%
Sugars 6.37g 11%
Dietary Fiber 1.91g 3%
Protein 1.26g 1%
Vitamin C 54mg 40%
Calcium 25.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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