Directions:
- Dip bananas in lemon juice to keep from turning brown.
- Place sliced bananas in crust.
- Beat together cream cheese and 1 cup milk.
- Add remaining milk and pudding; beat until well blended.
- Pour over bananas and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.59 Kcal (2242 kJ) | ||
| Calories from fat | 179.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.94g | 31% | |
|---|---|---|---|
| Cholesterol | 17.12mg | 6% | |
| Sodium | 256.83mg | 11% | |
| Potassium | 298.9mg | 6% | |
| Total Carbs | 26.11g | 9% | |
| Sugars | 21.1g | 84% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 3.59g | 7% | |
| Vitamin C | 4mg | 7% | |
| Calcium | 111mg | 11% | |
| Amount Per 100 g | |||
| Calories | 345.79 Kcal (1448 kJ) | ||
| Calories from fat | 115.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.87g | 31% | |
|---|---|---|---|
| Cholesterol | 11.06mg | 6% | |
| Sodium | 165.81mg | 11% | |
| Potassium | 192.98mg | 6% | |
| Total Carbs | 16.86g | 9% | |
| Sugars | 13.62g | 84% | |
| Dietary Fiber | 0.86g | 5% | |
| Protein | 2.32g | 7% | |
| Vitamin C | 2.6mg | 7% | |
| Calcium | 71.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
