Directions:
- Dip bananas in lemon juice to keep from turning brown.
- Place sliced bananas in crust.
- Beat together cream cheese and 1 cup milk.
- Add remaining milk and pudding; beat until well blended.
- Pour over bananas and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.59 Kcal (2242 kJ) | ||
| Calories from fat | 179.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.94g | 31% | |
|---|---|---|---|
| Cholesterol | 17.12mg | 6% | |
| Sodium | 256.83mg | 11% | |
| Potassium | 298.9mg | 6% | |
| Total Carbs | 26.11g | 9% | |
| Sugars | 21.1g | 84% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 3.59g | 7% | |
| Vitamin C | 4mg | 7% | |
| Calcium | 111mg | 11% | |
| Amount Per 100 g | |||
| Calories | 345.79 Kcal (1448 kJ) | ||
| Calories from fat | 115.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.87g | 31% | |
|---|---|---|---|
| Cholesterol | 11.06mg | 6% | |
| Sodium | 165.81mg | 11% | |
| Potassium | 192.98mg | 6% | |
| Total Carbs | 16.86g | 9% | |
| Sugars | 13.62g | 84% | |
| Dietary Fiber | 0.86g | 5% | |
| Protein | 2.32g | 7% | |
| Vitamin C | 2.6mg | 7% | |
| Calcium | 71.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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