Aunt Karen's Cheesecake Recipe

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Aunt Karen's Cheesecake
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Ingredients
8
Count
Nutrition
15678
Calories
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Ingredients:

  • 3 8-oz pakges cream cheese
  • 4 eggs
  • 1 tsp vanilla
  • 1 cup sugar
  • 1 6 oz sour cream
  • 1 tbsp sugar
  • 1 tsp vanilla

Directions:

  1. Beat until cream cheese is smooth and light. Add eggs and vanilla and sugar. Beat until smooth and creamy. Pour into crusts, bake 30-35min at 350.
  2. Add topping and bake 10 more min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15677.81 Kcal (65640 kJ)
Calories from fat 6914.8 Kcal
% Daily Value*
Total Fat 768.31g 1182%
Cholesterol 714.26mg 238%
Sodium 14164.89mg 590%
Potassium 3927.12mg 84%
Total Carbs 2016.68g 672%
Sugars 653.57g 2614%
Dietary Fiber 58.56g 234%
Protein 176.08g 352%
Vitamin C 1.7mg 3%
Iron 91.4mg 508%
Calcium 1189.7mg 119%
Amount Per 100 g
Calories 459.69 Kcal (1925 kJ)
Calories from fat 202.75 Kcal
% Daily Value*
Total Fat 22.53g 1182%
Cholesterol 20.94mg 238%
Sodium 415.33mg 590%
Potassium 115.15mg 84%
Total Carbs 59.13g 672%
Sugars 19.16g 2614%
Dietary Fiber 1.72g 234%
Protein 5.16g 352%
Iron 2.7mg 508%
Calcium 34.9mg 119%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 376.8
    Points
  • 428
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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