Aunt Em's Nut Bread Recipe

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Aunt Em's Nut Bread
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Ingredients:

  • aunt em's nut bread
  • 1 cup sugar
  • 2 cups sifted flour
  • 1 tsp salt
  • 1/2 cup milk
  • 1/4 cup water

Directions:

  1. Beat eggs & gradually add sugar. Beat till light & fluffy.
  2. Sift flour and baking powder and salt into a large bowl.
  3. Mix milk and water to egg mixture in a smaller bowl.
  4. Then slowly add the milk,water and egg mixture to the flour stirring well.
  5. Stir in butter and nuts.
  6. Pour into greased loaf baking pans. Bake in moderate oven at 350% for 55 minute.
  7. Cool overnight. May be frozen if desired.
  8. Great if made a few weeks in advance to allow flavours to mellow.
  9. Delicious spread with sweet butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.83 Kcal (1134 kJ)
Calories from fat 158.33 Kcal
% Daily Value*
Total Fat 17.59g 27%
Cholesterol 65.15mg 22%
Sodium 420.77mg 18%
Potassium 415.16mg 9%
Total Carbs 24.43g 8%
Sugars 20.83g 83%
Dietary Fiber 1.51g 6%
Protein 7.57g 15%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 156.7mg 16%
Amount Per 100 g
Calories 288.04 Kcal (1206 kJ)
Calories from fat 168.39 Kcal
% Daily Value*
Total Fat 18.71g 27%
Cholesterol 69.28mg 22%
Sodium 447.5mg 18%
Potassium 441.55mg 9%
Total Carbs 25.98g 8%
Sugars 22.15g 83%
Dietary Fiber 1.6g 6%
Protein 8.05g 15%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 166.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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