Arugula Salad with Shaved Parmesan Recipe

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Arugula Salad with Shaved Parmesan
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Ingredients:

Directions:

  1. In a large bowl, combine the arugula, raisins and almonds. Drizzle with oil and lemon juice. Sprinkle with salt and pepper; toss to coat. Divide among four plates; top with cheese. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.22 Kcal (981 kJ)
Calories from fat 169.17 Kcal
% Daily Value*
Total Fat 18.8g 29%
Cholesterol 8.34mg 3%
Sodium 352.98mg 15%
Potassium 264.51mg 6%
Total Carbs 11.9g 4%
Sugars 7.38g 30%
Dietary Fiber 1.95g 8%
Protein 7.54g 15%
Vitamin C 6.3mg 10%
Iron 0.9mg 5%
Calcium 221mg 22%
Amount Per 100 g
Calories 306.27 Kcal (1282 kJ)
Calories from fat 221.22 Kcal
% Daily Value*
Total Fat 24.58g 29%
Cholesterol 10.91mg 3%
Sodium 461.58mg 15%
Potassium 345.88mg 6%
Total Carbs 15.56g 4%
Sugars 9.65g 30%
Dietary Fiber 2.56g 8%
Protein 9.86g 15%
Vitamin C 8.2mg 10%
Iron 1.2mg 5%
Calcium 289.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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