Directions:
- Prepare rice mixture according to package directions.
- Preheat oven to 350 degrees f.
- Add 1/2 cup cheese, apple, mushrooms and celery to rice; toss to mix.
- Spoon mixture into a 1-quart casserole dish.
- Bake 15 minutess.
- Top with remaining 1/2 cup cheese and bake till cheese melts, about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.47 Kcal (676 kJ) | ||
| Calories from fat | 85.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.54g | 15% | |
|---|---|---|---|
| Cholesterol | 29.66mg | 10% | |
| Sodium | 187.45mg | 8% | |
| Potassium | 159.22mg | 3% | |
| Total Carbs | 10.46g | 3% | |
| Sugars | 3.68g | 15% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 8.28g | 17% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 212.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 174.17 Kcal (729 kJ) | ||
| Calories from fat | 92.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.28g | 15% | |
|---|---|---|---|
| Cholesterol | 31.99mg | 10% | |
| Sodium | 202.18mg | 8% | |
| Potassium | 171.73mg | 3% | |
| Total Carbs | 11.28g | 3% | |
| Sugars | 3.97g | 15% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 8.93g | 17% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 229.2mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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