Ambrosia Applesauce Recipe

Posted by
Rate It!
Ambrosia Applesauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place all ingredients in a sauce pan and bring to a boil. Reduce heat, cover and simmer until apples are soft, about 30 minutes. With a slotted spoon, carefully place the apples in a food processor or blender and puree. If the mixture is too thick, pour in the residual liquid from the saucepan as needed. Serve immediately for warm sauce or refrigerate for future use.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.59 Kcal (2 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.47mg 0%
Total Carbs 0.15g 0%
Sugars 0.15g 1%
Vitamin C 0.2mg 0%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 2.33 Kcal (10 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.88mg 0%
Total Carbs 0.58g 0%
Sugars 0.58g 1%
Vitamin C 0.8mg 0%
Vitamin A 0.1mg 1%
Calcium 12.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top