Meyer Lemonade with Mint Recipe

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Meyer Lemonade with Mint
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Ingredients:

  • 3 cups water
  • 1/2 cup confectioners' sugar

Directions:

  1. Strain the lemon juice into a pitcher, and add the water, powdered sugar, and mint. Stir until the sugar has dissolved. Refrigerate at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.6 Kcal (350 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.52mg 0%
Potassium 56.59mg 1%
Total Carbs 20.7g 7%
Sugars 19.32g 77%
Dietary Fiber 0.99g 4%
Vitamin C 3mg 5%
Vitamin A 0.5mg 16%
Iron 59.2mg 329%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 56.46 Kcal (236 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.73mg 0%
Potassium 38.21mg 1%
Total Carbs 13.98g 7%
Sugars 13.05g 77%
Dietary Fiber 0.67g 4%
Vitamin C 2mg 5%
Vitamin A 0.3mg 16%
Iron 39.9mg 329%
Calcium 21.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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