Directions:
- Place all ingredients in soup pot. Cover and cook for 15 minutes or heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 423.96 Kcal (1775 kJ) | ||
| Calories from fat | 223.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.8g | 38% | |
|---|---|---|---|
| Cholesterol | 50.87mg | 17% | |
| Sodium | 1542.76mg | 64% | |
| Potassium | 737.37mg | 16% | |
| Total Carbs | 30.15g | 10% | |
| Dietary Fiber | 4.55g | 18% | |
| Protein | 21.15g | 42% | |
| Vitamin C | 27.8mg | 46% | |
| Iron | 2.3mg | 13% | |
| Calcium | 65.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 90.84 Kcal (380 kJ) | ||
| Calories from fat | 47.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.31g | 38% | |
|---|---|---|---|
| Cholesterol | 10.9mg | 17% | |
| Sodium | 330.54mg | 64% | |
| Potassium | 157.98mg | 16% | |
| Total Carbs | 6.46g | 10% | |
| Dietary Fiber | 0.97g | 18% | |
| Protein | 4.53g | 42% | |
| Vitamin C | 6mg | 46% | |
| Iron | 0.5mg | 13% | |
| Calcium | 14mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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