Accidental cake Recipe

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accidental cake
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Ingredients:

Directions:

  1. - (18.25-ounce) package yellow cake mix
  2. /2 cup butter, melted
  3. - eggs
  4. Teaspoons vanilla extract
  5. - (8-ounce) package cream cheese
  6. Cups powdered sugar
  7. Instructions
  8. Preheat oven to 350F.
  9. Mix cake mix, melted butter, 1 teaspoon, vanilla, and 2 eggs with a
  10. Spoon. Pat into a 13 x 9-inch baking pan.
  11. Mix cream cheese, remaining 2 eggs and 1 teaspoon vanilla with an electric mixer. Slowly beat in powdered sugar. Pour over cake layer.
  12. Bake 40 to 45 minutes. Let cool.
  13. Read more: /recipes/gooey-butter-cake/#ixzz2W8bF1LiZ
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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