6 Ingredient Peach Cobbler Recipe

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6 Ingredient Peach Cobbler
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Put butter in 13x9 baking dish and place in oven to melt.
  3. Stir sugar and flour together and mix well.
  4. Slowly add milk and continue stirring to prevent lumps.
  5. Remove dish from oven.
  6. Pour batter directly over butter in baking dish.
  7. DO NOT STIR!
  8. Spoon peaches on top of batter.
  9. Pour reserved syrup over batter.
  10. Sprinkle cinnamon over top.
  11. Bake 30-45 minutes or until golden brown.
  12. Serve warm with vanilla ice cream if desired!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.87 Kcal (678 kJ)
Calories from fat 84.1 Kcal
% Daily Value*
Total Fat 9.34g 14%
Cholesterol 25.07mg 8%
Sodium 124.1mg 5%
Potassium 57.66mg 1%
Total Carbs 18.12g 6%
Sugars 10.5g 42%
Dietary Fiber 0.59g 2%
Protein 1.84g 4%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 279.92 Kcal (1172 kJ)
Calories from fat 145.44 Kcal
% Daily Value*
Total Fat 16.16g 14%
Cholesterol 43.35mg 8%
Sodium 214.61mg 5%
Potassium 99.7mg 1%
Total Carbs 31.34g 6%
Sugars 18.15g 42%
Dietary Fiber 1.01g 2%
Protein 3.18g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Iron 0.9mg 3%
Calcium 120.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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