Calories in Cooking Light Seared pork with cranberry orange sauce

414Calories
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Nutrition Facts Cooking Light Seared pork with cranberry orange sauce

Amount Per 1 chop 2t sauce
Calories 414 Kcal (1733 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 17%
Saturated Fat 4g 20%
Cholesterol 70mg 23%
Sodium 485mg 20%
Potassium 345mg 7%
Total Carbs 38g 13%
Sugars 12g 48%
Dietary Fiber 9g 36%
Protein 42g 84%
Vitamin C 61.2mg 102%
Vitamin A 14.8mg 493%
Iron 18.9mg 105%
Calcium 720mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

21%
of RDI* (414 calories) 240 g
  • Cal: 20.7 %
  • Fat: 16.9 %
  • Carb: 12.7 %
  • Prot: 84 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (36.3%)
  • Fat (23.6%)
  • Protein (40.1%)
Cooking Light Seared pork with cranberry orange sauce Good and Bad Points
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