Calories in Cooking Light Roasted breast of chicken with pinot noir sauce

258Calories
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Nutrition Facts Cooking Light Roasted breast of chicken with pinot noir sauce

Amount Per 1 breast half, tsp sauce
Calories 258 Kcal (1080 kJ)
Calories from fat 90 Kcal
% Daily Value*
Total Fat 10g 15%
Saturated Fat 4g 20%
Cholesterol 105mg 35%
Sodium 349mg 15%
Total Carbs 5g 2%
Protein 35g 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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% RDI of Main Nutrition Facts

13%
of RDI* (258 calories) 240 g
  • Cal: 12.9 %
  • Fat: 15.4 %
  • Carb: 1.7 %
  • Prot: 70 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (8%)
  • Fat (36%)
  • Protein (56%)

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