Cracker combos turkey & chicken Ingredients
Oven Roasted Turkey Breast - Cured - Smoke Flavor Added - Browned with Caramel Color - Turkey Breast, Water, Potassium Lactate, Contains Less than 2% of Modified Cornstarch, Salt, Dextrose, Carrageenan, Sodium Phosphates, Potassium Chloride, Sodium Diacetate, Sodium Ascorbate, Flavor, Sodium Nitrite, Smoke Flavor, Caramel Color. Rotisserie Seasoned Chicken Breast - Cured - Browned with Caramel Color - Chicken Breast, Water, Contains Less than 2% of Modified Cornstarch, Salt, Sugar, Rotisserie Chicken Flavor (Yeast Extract, Salt, Flavor), Sodium Phosphates, Potassium Chloride, Carrageenan, Sodium Propionate, Sodium Diacetate, Sodium Benzoate, Lemon Juice Solids, Sodium Ascorbate, Sodium Nitrite, Caramel Color. Wheat Crackers - Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Soybean Oil, Whole Wheat Flour, Sugar, Partially Hydrogenated Cottonseed Oil, Salt, High Fructose Corn Syrup, Leavening (Baking Soda, Calcium Phosphate), Whey (from Milk), Soy Lecithin (Emulsifier). Pasteurized Prepared Swiss Cheese Product - Part-Skim Milk, Milkfat, Water, Milk Protein Concentrate, Whey Protein Concentrate, Whey, Sodium Citrate, Salt, Lactic Acid, Sorbic Acid as a Preservative, Cheese Culture, Sodium Phosphate, Enzymes, with Starch Added for Slice Separation. Pasteurized Prepared Cheddar Cheese Product - Milk, Water, Milk Protein Concentrate, Milkfat, Whey, Sodium Citrate, Whey Protein Concentrate, Contains Less than 2% of Salt, Lactic Acid, Sorbic Acid as a Preservative, Oleoresin Paprika (Color), Annatto (Color), Cheese Culture, Enzymes, with Cornstarch Added for Slice Separation. Creme De Menthe Thin - Sugar, Partially Hydrogenated Vegetable Oils (Palm Kernel and Palm), Cocoa (Processed with Alkali), Nonfat Milk, Lactose, Milk Protein Concentrate, Soy Lecithin (an Emulsifier), Natural and Artificial Flavors, Peppermint Oil, Colors Added (Yellow 5 Lake, Blue 1 Lake).
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