Calories in Generic Cooked vegetable combination with soy-based sauce

62Calories

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Nutrition Facts Generic Cooked vegetable combination with soy-based sauce

Amount Per 100 g
Calories 62 Kcal (260 kJ)
Calories from fat 3.06 Kcal
% Daily Value*
Total Fat 0.34g 1%
Saturated Fat 0.06g 0%
Sodium 498mg 21%
Potassium 239mg 5%
Total Carbs 13.19g 4%
Sugars 4.32g 17%
Dietary Fiber 2.5g 10%
Protein 3.06g 6%
Vitamin C 31.2mg 52%
Calcium 20mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

3%
of RDI* (62 calories) 100 g
  • Cal: 3.1 %
  • Fat: 0.5 %
  • Carb: 4.4 %
  • Prot: 6.1 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (81.3%)
  • Protein (18.8%)
Generic Cooked vegetable combination with soy-based sauce Good and Bad Points
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