Calories in Banquet Cheese enchilada meal

Chili Sauce: (Water, Modified Food Starch, Tomato Paste, Contains 2% or Less of Each of the Following: Beef Fat with BHT and Citric Acid to Protect Flavor, Salt, Sugar, Spices, Hydrolyzed Plant Protein [Hydrolyzed Torula and Brewer's Yeast Protein, Dry Torula Yeast, Soy Flour, Partially Hydrogenated Soybean Oil], Hydrolyzed Soy Protein with Salt, Caramel Color, Partially Hydrogenated Soybean Oil, White Vinegar, Paprika, Flavorings, Autolyzed Yeast Extract), Cheese Enchilada: Masa (Water, Masa Flour), Water, Cottage Cheese (Pasteurized Cultured Skim Milk, Nonfat Milk Solids, Salt, Cream, Guar Gum, Mono and Diglycerides, Titanium Dioxide, Xanthan Gum, Carob Bean Gum, Vitamin A Palmitate], Pasteurized Processed American Cheese [American Cheese {Milk, Cheese Culture, Salt, Enzymes}, Water, Cream, Enzyme Mod. Cheese, Sodium Citrate {Emulsifier}, Salt, Lactic Acid, Artificial Coloring if Colored], Onion, Whey Protein Concentrate, Modified Food Starch, Contains 2% or Less of Each of the Following: Cheddar Cheese Blend [Cheddar Cheese {Milk, Cheese Cultures, Salt, Enzymes}, Partially Hydrogenated Soybean Oil, Reduced Lactose Whey, Buttermilk, Whey, Salt, Disodium Phosphate, Lactic Acid, Citric Acid, FD&C Yellow No. 5 and No. 6], Soybean Oil, Salt, Beta Carotene [Partially Hydrogenated Soybean Oil and Cottonseed Oil, Beta Carotene], Spices), Water, Cooked Rice, Beans, Tomatoes (Water, Tomato Paste), Contains 2% or Less of Each of the Following: Imitation Cheddar Cheese (Water, Casein, Partially Hydrogenated Soybean Oil, Soy Protein, Whey, Sodium Citrate, Salt, Lactic Acid, Starch, Sodium Aluminum Phosphate, Trisodium Phosphate, Dextrose, Tricalcium Phosphate, Sorbic Acid, Riboflavin, Vitamin A Palmitate, Artificial Color, Vitamin B12), Beef Fat with BHT and Citric Acid to Protect Flavor, Red Peppers, Green Peppers, Rice Seasoning (Salt, Sugar, Garlic Powder, Spices, Tumeric), Partially Hydrogenated Soybean Oil, Salt, Modified Food Starch, Caramel Color, Dehydrated Onion.