Xolo Recipe

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Xolo
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Ingredients:

Directions:

  1. Add all ingredients to a mixing tin. Add ice and shake well. Strain into chilled cocktail glass rimmed with black salt/sugar. Garnish with speared lemon spiral, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 458.98 Kcal (1922 kJ)
Calories from fat 202.5 Kcal
% Daily Value*
Total Fat 22.5g 35%
Cholesterol 401.25mg 134%
Sodium 5.74mg 0%
Potassium 179.5mg 4%
Total Carbs 32.38g 11%
Sugars 26.2g 105%
Protein 28.5g 57%
Vitamin C 64.9mg 108%
Vitamin A 0.8mg 25%
Iron 3mg 17%
Calcium 92.8mg 9%
Amount Per 100 g
Calories 359.14 Kcal (1504 kJ)
Calories from fat 158.45 Kcal
% Daily Value*
Total Fat 17.61g 35%
Cholesterol 313.97mg 134%
Sodium 4.49mg 0%
Potassium 140.45mg 4%
Total Carbs 25.33g 11%
Sugars 20.5g 105%
Protein 22.3g 57%
Vitamin C 50.8mg 108%
Vitamin A 0.6mg 25%
Iron 2.3mg 17%
Calcium 72.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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