Directions:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large mixing bowl, combine all-purpose flour, whole wheat flour, baking powder, salt and brown sugar. Pour in beer, stir until a stiff batter is formed. It may be necessary to mix dough with your hands. Scrape dough into prepared loaf pan.
- Bake in preheated oven for 50 to 60 minutes, until a toothpick inserted into center of the loaf comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1736.89 Kcal (7272 kJ) | ||
| Calories from fat | 35.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.93g | 6% | |
|---|---|---|---|
| Sodium | 3537.85mg | 147% | |
| Potassium | 2794.2mg | 59% | |
| Total Carbs | 385.7g | 129% | |
| Sugars | 70.42g | 282% | |
| Dietary Fiber | 10.19g | 41% | |
| Protein | 35.19g | 70% | |
| Iron | 18.8mg | 104% | |
| Calcium | 1095.2mg | 110% | |
| Amount Per 100 g | |||
| Calories | 329.71 Kcal (1380 kJ) | ||
| Calories from fat | 6.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.75g | 6% | |
|---|---|---|---|
| Sodium | 671.57mg | 147% | |
| Potassium | 530.41mg | 59% | |
| Total Carbs | 73.22g | 129% | |
| Sugars | 13.37g | 282% | |
| Dietary Fiber | 1.93g | 41% | |
| Protein | 6.68g | 70% | |
| Iron | 3.6mg | 104% | |
| Calcium | 207.9mg | 110% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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