Whole Grain Chocolate Chip Banana Bread Recipe

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Whole Grain Chocolate Chip Banana Bread
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Ingredients:

Directions:

  1. Mix all dry ingredients (including sugars)
  2. In a separate bowl, whisk together all wet ingredients and bananas.
  3. Combine, stirring until just moist
  4. Fold in chocolate chops.
  5. Pour into 2 greased loaf pans.
  6. Bake at 350 for about 50 minutes.
  7. Can make muffins, reduce baking time by half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1237.77 Kcal (5182 kJ)
Calories from fat 378.75 Kcal
% Daily Value*
Total Fat 42.08g 65%
Cholesterol 122.45mg 41%
Sodium 1873.85mg 78%
Potassium 1029.26mg 22%
Total Carbs 200.21g 67%
Sugars 67.52g 270%
Dietary Fiber 10.46g 42%
Protein 20.77g 42%
Vitamin C 5.1mg 8%
Vitamin A 0.1mg 5%
Iron 8.4mg 47%
Calcium 423.3mg 42%
Amount Per 100 g
Calories 288.68 Kcal (1209 kJ)
Calories from fat 88.33 Kcal
% Daily Value*
Total Fat 9.81g 65%
Cholesterol 28.56mg 41%
Sodium 437.02mg 78%
Potassium 240.05mg 22%
Total Carbs 46.69g 67%
Sugars 15.75g 270%
Dietary Fiber 2.44g 42%
Protein 4.84g 42%
Vitamin C 1.2mg 8%
Iron 2mg 47%
Calcium 98.7mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.5
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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