Directions:
- Preheat oven to 350 degrees.
- Stir all ingredients gently until mixed.
- Using electric beaters, beat dough on high for 10 minutes- NO LESS- this is very important!
- Drop by teaspoon full on ungreased cookie sheet.
- Bake for 10 minutes, just until edges are light brown.
- Decorate if you like, I prefer not.
- Slivers of red or green candied cherries pressed on before baking make a nice holiday garnish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.78 Kcal (615 kJ) | ||
| Calories from fat | 88.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.78g | 15% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 224.23mg | 9% | |
| Potassium | 27.75mg | 1% | |
| Total Carbs | 13.46g | 4% | |
| Sugars | 1.28g | 5% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 1.67g | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 32.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 503.11 Kcal (2106 kJ) | ||
| Calories from fat | 301.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.52g | 15% | |
|---|---|---|---|
| Cholesterol | 69.7mg | 7% | |
| Sodium | 768.58mg | 9% | |
| Potassium | 95.13mg | 1% | |
| Total Carbs | 46.12g | 4% | |
| Sugars | 4.39g | 5% | |
| Dietary Fiber | 3.89g | 5% | |
| Protein | 5.73g | 3% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 2.7mg | 4% | |
| Calcium | 110mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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