Warm Maple Apple Pudding Recipe

Directions:

1. Preheat oven to 350 degrees f. grease an 8 inch square baking dish....................
2. In a saucepan , bring apples and maple syrup to a boil; simmer 3 minutes or until softened...................
3. Add raisins.......
4. Pour into prepared baking dish................
5. In a bowl , combine flour, sugar, baking powder, baking soda and salt
6. Cut in butter using a pastry blender or 2 kniives to make fine crumbs..
7. In a bowl beat egg, buttermilk, and vanilla............
8. Pour over flour mixture; stir just until combined..............
9. Drop by large spoonfuls onto warm apple slices
10. Bake in preheated oven for 30 minutes or until top is golden and cake is tested by toothpick inserted in center comes out clean
11. Serve warm with ice cream............... add nuts on top is desired
12. Serves 6-8 depending on portions ................