Tropical Fruit Dessert Recipe

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Tropical Fruit Dessert
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Ingredients:

Directions:

  1. In a small bowl, combine yogurt and orange juice concentrate. Place fruit in individual dessert bowls. Drizzle each serving with yogurt. Sprinkle with coconut. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.79 Kcal (326 kJ)
Calories from fat 9.06 Kcal
% Daily Value*
Total Fat 1.01g 2%
Cholesterol 0.24mg 0%
Sodium 12.02mg 1%
Potassium 283.09mg 6%
Total Carbs 17.49g 6%
Sugars 12.23g 49%
Dietary Fiber 1.83g 7%
Protein 1.27g 3%
Vitamin C 39.4mg 66%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 88.71 Kcal (371 kJ)
Calories from fat 10.33 Kcal
% Daily Value*
Total Fat 1.15g 2%
Cholesterol 0.27mg 0%
Sodium 13.71mg 1%
Potassium 322.85mg 6%
Total Carbs 19.95g 6%
Sugars 13.94g 49%
Dietary Fiber 2.09g 7%
Protein 1.44g 3%
Vitamin C 45mg 66%
Calcium 30.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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