Touchdown Butterscotch Dip Recipe

Posted by
Rate It!
Touchdown Butterscotch Dip
Add your photo!
Ingredients
5
Count
Nutrition
4602
Calories
Comments Print recipe

Ingredients:

  • 2 11- oz. package. butterscotch chips
  • 1 5- oz. can evaporated milk
  • 1 tbsp rum extract
  • apple and pear wedges

Directions:

  1. Combine butterscotch chips and evaporated milk in a slow cooker. Cover and cook on low setting for 45 to 50 minutes, or until chips are softened; stir until smooth. Stir in pecans and extract. Serve warm with fruit.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4602.35 Kcal (19269 kJ)
Calories from fat 2673.41 Kcal
% Daily Value*
Total Fat 297.05g 457%
Cholesterol 41.11mg 14%
Sodium 825.44mg 34%
Potassium 1101.64mg 23%
Total Carbs 472.96g 158%
Sugars 442.93g 1772%
Dietary Fiber 14.27g 57%
Protein 32.01g 64%
Vitamin C 4.4mg 7%
Iron 11mg 61%
Calcium 814.7mg 81%
Amount Per 100 g
Calories 498.1 Kcal (2085 kJ)
Calories from fat 289.34 Kcal
% Daily Value*
Total Fat 32.15g 457%
Cholesterol 4.45mg 14%
Sodium 89.34mg 34%
Potassium 119.23mg 23%
Total Carbs 51.19g 158%
Sugars 47.94g 1772%
Dietary Fiber 1.54g 57%
Protein 3.46g 64%
Vitamin C 0.5mg 7%
Iron 1.2mg 61%
Calcium 88.2mg 81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 116
    Points
  • 130
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top