Directions:
- Spread cream cheese onto bottom of 9 pie plate OR quiche dish.
- Spread with canned chili.
- Pour picante sauce over all evenly.
- Sprinkle with shredded cheese.
- Microwave on HIGH for 15 minutes OR until hot and cheese is melted.
- Serve with chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.97 Kcal (733 kJ) | ||
| Calories from fat | 128 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.22g | 22% | |
|---|---|---|---|
| Cholesterol | 45.6mg | 15% | |
| Sodium | 299.99mg | 12% | |
| Potassium | 49.23mg | 1% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 7.8g | 16% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 4mg | 22% | |
| Calcium | 188.9mg | 19% | |
| Amount Per 100 g | |||
| Calories | 217.82 Kcal (912 kJ) | ||
| Calories from fat | 159.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.71g | 22% | |
|---|---|---|---|
| Cholesterol | 56.76mg | 15% | |
| Sodium | 373.47mg | 12% | |
| Potassium | 61.29mg | 1% | |
| Total Carbs | 3.12g | 1% | |
| Sugars | 1g | 3% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 9.71g | 16% | |
| Vitamin C | 4.2mg | 6% | |
| Iron | 5mg | 22% | |
| Calcium | 235.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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