Tortellini With Herbs Recipe

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Tortellini With Herbs
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Ingredients:

Directions:

  1. Bring a large saucepan of water to a boil. (If desired, add a little salt to the boiling water to season it.).
  2. Add the pasta and cook till just tender. Drain well.
  3. Heat butter in another saucepot and add cooked pasta, parsley, oregano, pepper and half the cheese.
  4. Stir gently until heated through and combined well.
  5. Transfer to a serving dish and sprinkle with the remaining cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.66 Kcal (2594 kJ)
Calories from fat 286.84 Kcal
% Daily Value*
Total Fat 31.87g 49%
Cholesterol 115.62mg 39%
Sodium 766.8mg 32%
Potassium 152.97mg 3%
Total Carbs 60.01g 20%
Sugars 1.45g 6%
Dietary Fiber 2.82g 11%
Protein 24.19g 48%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 8%
Iron 2.9mg 16%
Calcium 391.7mg 39%
Amount Per 100 g
Calories 373.31 Kcal (1563 kJ)
Calories from fat 172.81 Kcal
% Daily Value*
Total Fat 19.2g 49%
Cholesterol 69.65mg 39%
Sodium 461.96mg 32%
Potassium 92.16mg 3%
Total Carbs 36.15g 20%
Sugars 0.87g 6%
Dietary Fiber 1.7g 11%
Protein 14.57g 48%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 8%
Iron 1.8mg 16%
Calcium 236mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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