Toffee Dip with Apples Recipe

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Toffee Dip with Apples
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a bowl; beat at medium speed of a mixer until smooth.
  2. Add toffee bits and mix well.
  3. Cover and chill.
  4. Combine juice and apples in a bowl; toss well.
  5. Drain apples; serve with dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 485.78 Kcal (2034 kJ)
Calories from fat 151.38 Kcal
% Daily Value*
Total Fat 16.82g 26%
Cholesterol 24.98mg 8%
Sodium 272.38mg 11%
Potassium 664.76mg 14%
Total Carbs 82.08g 27%
Sugars 66.48g 266%
Dietary Fiber 2.76g 11%
Protein 2.68g 5%
Vitamin C 2mg 3%
Iron 0.2mg 1%
Calcium 55.2mg 6%
Amount Per 100 g
Calories 206.5 Kcal (865 kJ)
Calories from fat 64.35 Kcal
% Daily Value*
Total Fat 7.15g 26%
Cholesterol 10.62mg 8%
Sodium 115.79mg 11%
Potassium 282.58mg 14%
Total Carbs 34.89g 27%
Sugars 28.26g 266%
Dietary Fiber 1.17g 11%
Protein 1.14g 5%
Vitamin C 0.9mg 3%
Iron 0.1mg 1%
Calcium 23.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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